Steak with Peppercorn Sauce — Ingredient Analysis: NOVA Scores, Hidden Sugars & Glucose Impact
We analysed this steak with peppercorn sauce recipe. 8 simple ingredients from scratch. The Tesco Finest peppercorn sauce? 30 ingredients, maltodextrin, 3 hidden sugar types, and a sugar-disguising flag.
Original recipe by
Steak with Peppercorn Sauce by Daniela Apostol at My Gorgeous Recipes · @mygorgeousrecipes
SpikeSaver Ingredient Analysis
| Ingredient | Qty | NOVA | Hidden Sugars | Glucose | Protein |
|---|---|---|---|---|---|
| Fillet steaks | 4 | NOVA 1 | None | Negligible | 112g |
| Butter | 25g | NOVA 2 | None | Negligible | 0.2g |
| Flour | 1.5 tbsp | NOVA 2 | None | Low | 1.2g |
| Beef broth | 250ml | NOVA 2 | None | Negligible | — |
| Milk | 100ml | NOVA 1 | None | Low | 3.4g |
| Peppercorns | 2 tbsp | NOVA 1 | None | Negligible | — |
| Salt | 1/4 tsp | NOVA 2 | None | Negligible | — |
| Vegetable oil | 1 tbsp | NOVA 2 | None | Negligible | — |
Per serving (4 servings)
380
Calories
29.2g
Protein
4g
Carbs
28g
Fat
0.5g
Fibre
Overall verdict
Steak is NOVA 1 — unprocessed meat. The peppercorn sauce uses 8 recognisable ingredients: butter, flour, broth, milk, peppercorns, salt, and oil. Zero UPF markers, zero hidden sugars. The shop-bought version tells a completely different story.
The swap comparison
What happens when you swap from-scratch ingredients for shop-bought shortcuts?
| Lens | From Scratch | Shop-Bought | Delta |
|---|---|---|---|
| NOVA/UPF | NOVA 1–2, 0 UPF markers | Likely NOVA 4, 2 UPF markers (maltodextrin, sunflower oil) | +2 UPF markers including an industrial sugar |
| Hidden Sugar | 0 sugar aliases | 3 aliases: sugar, molasses, maltodextrin — sugar-disguising flag | +3 hidden sugars in a savoury sauce |
| Glucose Impact | Negligible | 1.9g sugar/100g (low) but maltodextrin is high-GI | Hidden GI spike from maltodextrin despite low sugar reading |
| Protein/Macros | 8 simple ingredients | 30 ingredients, 2.8g protein, 1.11g salt, 8g fat, 110kcal | 30 vs 8 ingredients — nearly 4x the complexity |
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