Paste any ingredients list to find E-numbers and food additives. We check against 25 known additives and common additive names.
SpikeSaver identifies E-numbers and ultra-processed ingredients instantly — no label reading needed.
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E-numbers are codes assigned to food additives approved for use in the EU. The "E" stands for Europe. They cover colours, preservatives, emulsifiers, sweeteners, and flavour enhancers. Every E-number has been assessed for safety by the European Food Safety Authority (EFSA). Some are harmless kitchen staples (like E500, baking soda), while others are industrial additives rarely found outside of factories.
No. E-numbers range from natural plant extracts like curcumin (E100) to industrial emulsifiers like E471. The key isn't whether a food contains E-numbers — it's how many, which ones, and what they're doing. A product with one or two simple additives is very different from one with a long list of emulsifiers, flavour enhancers, and preservatives. Context matters more than any single additive.
The scanner searches your ingredients list for E-number codes (like E471, E282) and common additive names (like monosodium glutamate, calcium propionate). When it finds a match, it links to a detailed explanation of what that additive is, what it does, and where it's commonly found. It's a quick way to decode what's really in your food.
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