Smoked Salmon Recipe — Ingredient Analysis: NOVA Scores, Hidden Sugars & Glucose Impact
We analysed this smoked salmon toasts recipe. 8 simple ingredients. Both Tesco standard and Finest smoked salmon have identical ingredients — but the Finest has 17% more protein and less salt.
Original recipe by
Smoked Salmon Toasts with Cucumber Ribbons by Amy Fulwood at The Cook Report · @amycookreport
SpikeSaver Ingredient Analysis
| Ingredient | Qty | NOVA | Hidden Sugars | Glucose | Protein |
|---|---|---|---|---|---|
| Cucumber | 1/2, ribboned | NOVA 1 | None | Negligible | 1.1g |
| Dill | 6 sprigs | NOVA 1 | None | Negligible | — |
| Smoked salmon | 100g | NOVA 3 | sugar | Negligible | 22g |
| Eggs | 2 | NOVA 1 | None | Negligible | 13g |
| Creme fraiche | 4 tbsp | NOVA 1 | None | Negligible | 1.6g |
| Toast | 4 slices | NOVA 3 | None | High | 6.4g |
| Olive oil | Drizzle | NOVA 2 | None | Negligible | — |
| Salt & pepper | To taste | NOVA 2 | None | Negligible | — |
Per serving (2 servings)
340
Calories
22.1g
Protein
28g
Carbs
14g
Fat
1.5g
Fibre
Overall verdict
A simple assembly recipe with 8 ingredients. The smoked salmon is NOVA 3 (processed: salmon 97%, salt, sugar) and the toast is NOVA 3. The creme fraiche is NOVA 1 — just pasteurised cultured cream. Zero UPF markers across the entire dish. The interesting story is the brand comparison.
The swap comparison
What happens when you swap from-scratch ingredients for shop-bought shortcuts?
| Lens | From Scratch | Shop-Bought | Delta |
|---|---|---|---|
| NOVA/UPF | NOVA 3, 0 UPF, 3 ingredients | NOVA 3, 0 UPF, 3 ingredients | Identical — both are salmon 97%, salt, sugar |
| Hidden Sugar | 1 alias (sugar in curing) | 1 alias (sugar in curing) | Same — sugar is used in the curing process for both |
| Glucose Impact | 0.3g sugar, 1.5g carbs/100g | 0.3g sugar, 1.7g carbs/100g | Negligible difference |
| Protein/Macros | 22.3g protein, 3.38g salt, 185kcal | 26.0g protein, 3.08g salt, 197kcal | Finest: +17% protein, −9% salt, +£1.00/100g |
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